Edible ice cubes, frozen to –18°C from purified water, bagged and delivered before your first customer walks in. Cafés, restaurants, mandi, bars, weddings, the chai shop on the corner — same cube, same morning.
Not a cube.
A bullet.
The bullet's hollow core wraps the drink in ice from the inside — it chills faster than a solid block, melts slower than crushed, and its rounded edges are kind to glasses, blenders and juice machines. Served with tongs, never with hands. The same bullet goes to the five-star bar and the tea stall.
Pick a bag.
We'll bring the cold.
Never run out
at 3 PM again.
Tell us your daily number
One message. "5 kg every day, 10 kg on Sunday." We fix your rate — it's yours, nobody else's.
Ice arrives, you don't think about it
Our delivery boy drops it at your counter every morning before opening. Rain, festival, Onam — the bag still comes.
One WhatsApp statement, pay when you like
Every delivery itemised: date, bags, rate, amount. No invoice numbers you can't read. Settle weekly or monthly, UPI or cash.
ഐസ് വേണോ?
വിളിക്കൂ.
Need ice? Call. We answer, we're in Kazhakuttam, and we're already loading the van.
